30 SERVINGS/180 CAPSULES | 100% ANIMAL-BASED
Grass-Fed Beef Liver
Grass-Fed Beef Liver
If you're looking to eat more nutrient-dense organ meats – our convenient beef liver capsules are for you!
🥩 Packed with bioavailable Vitamin B12, Vitamin A, Iron, Copper, Zinc, Folate, and Protein.
🚀 1,5x - 2x higher amount per capsule than other brands
👍 No fillers or preservatives. Just 100% animal-based gelatin capsules filled with nothing but grass-fed beef liver.
🤝 Perfect for paleo, low-carb and keto diets + carnivore friendly.
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Supplement facts
Supplement facts
Beef liver is one of the most nutrient-dense organ meats out there, and an outstanding source of bio-available Vitamin B12, Vitamin A, Iron, Copper, Zinc, and Folate.
Supplement facts
Serving size: 6 capsules per day
Servings per container: 30
Amount per serving
| Beef liver | 4 500 mg |
Ingredients
Grass-fed beef liver, beef gelatin capsules
Country of origin
Country of origin
Sourced from New Zealand grass-fed cattle, filled and packaged in Sweden.
Suggested use
Suggested use
Take 6 capsules per day or as advised by a health professional.
Disclaimer
Dietary supplements should not be used as an alternative to a varied food regimen. The recommended dose should not be exceeded. Store at room temperature and out of reach of small children.
Beef Liver is rich in bioavailable vitamins and minerals, such as Vitamin B12, Vitamin A, Folate, Iron, Copper, Zinc, and much more.
Incorporating some grass-fed beef liver into your diet does more than provide unmatched nutrition; it also honors traditional practices of utilizing every part of the animal, which helps reduce waste and promotes sustainability.
Our freeze-dried organ supplements come in convenient beef gelatine capsules - packed with nothing but grass-fed, pasture-raised beef organs from New Zealand.
One serving of our beef liver capsules is equivalent to ~20 grams of raw liver.
- Grass-fed & pasture-raised in New Zealand
- Freeze-dried to preserve quality
- Free from hormones, antibiotics & pesticides
- Free from additives, fillers and flow agents
How Our Beef Liver Capsules Are Made
Freeze drying is an advanced technique ideal for preserving raw organs, transforming them into lightweight, stable supplements without compromising their nutritional integrity.
This process involves freezing followed by vacuum-drying at low temperatures, effectively preserving essential nutrients and enzymes. As a result, the original biological activity is kept intact in the final product.
Freeze-dried organ supplements are a convenient and effective way to incorporate the benefits of raw organs into one's diet, ensuring that individuals receive the maximum nutritional value with each serving.
A Convenient Way To Consume More Beef Liver
Beef liver is a nutritional powerhouse, but the truth is, its taste doesn't appeal to everyone.
Our freeze-dried beef liver capsules easily integrate into your daily routine, offering a convenient way to boost your nutrition.
Ideal for those who want the benefits of liver without the preparation or taste. It's a simple way to enrich your diet with the nutritional benefits of beef liver, without any inconvenience.
Benefits of Grass Fed Beef Liver
Beef liver stands out as one of the most nutrient-dense foods available, loaded with high levels of Vitamin B12, Vitamin A, iron, riboflavin, and copper.
Consuming just one serving of liver can fulfill the daily recommended intake of these essential vitamins and minerals for most people, potentially lowering the risk of nutrient deficiencies.
Additionally, liver is an excellent source of protein, which is vital for the building and upkeep of healthy tissues, such as muscles, skin, and bones.